De Cecco No.91 Orecchiette Pasta, 1kg
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De Cecco No.91 Orecchiette Pasta, 1kg
AED17.74
Inclusive of VAT
AED20.87
15% Off
Inclusive of VAT
To be delivered within 3 business days
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3Payment Option
Cash-on-delivery
Return Policy
30 day returns. Buyer pays for return shipping. Terms & conditions apply.
Product Description
Orecchiette (little ears), also known as "strascicati", are a typical pasta shape from the Apulia culinary tradition. The shape is a round disc with a slight indent in the centre.
In the culinary tradition of Apulia of home-made pasta, orecchiette were made with white flour, durum wheat semolina and water. After the pasta dough had been cut into small pieces, it was "dragged" ("strascicati" in Italian) with the tip of a knife to create a sort of small shell, then pulled back with the tip of the thumb.
In traditional Apulia cooking, orecchiette are cooked in boiling water with broccoli or potatoes and served with a tomato sauce and sheep's cheese, or with garlic and Oil
This pasta is also known as "Recchie" and is served with vegetable ragù, or lamb and ricotta ragù.
Specifications
- Package Quantity: 1
- Product Size: 1 KG
- Grains Rice Type: Other Pasta
- Country Of Origin: Italy
- Packaged Food Brand: De Cecco
- Packaged Food Category: Grains, Rice & Pasta